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Rediscovering Tradition with a Healthy Twist
In the midst of festivities and celebrations, it's essential to cherish our traditions while also nurturing our bodies with wholesome goodness. Sattu Nutty Ladoos offer the perfect blend of traditional flavors and health benefits, making them an ideal treat for both your taste buds and your well-being.
Understanding the Ingredients: A Fusion of Nutrition and Flavor 🥰
Sattu Flour: The Ancient Powerhouse of Nutrition. Originating from the Indian subcontinent, Sattu flour is renowned for its high nutritional value. Packed with protein, fiber, and essential minerals, it serves as the foundation of these delectable ladoos, ensuring a nutritious indulgence.
@asaved.in’s Nutty Immunity Mix: Boosting Health with Every Bite
Enriched with a blend of nuts and seeds, @asaved.in’s Nutty Immunity Mix adds a flavorful twist to the traditional recipe. Not only does it enhance the taste profile, but it also boosts the immune system, making these ladoos a delightful and health-conscious choice.
Ghee: The Golden Elixir of Taste and Wellness
Ghee, known for its rich flavor and numerous health benefits, binds the ingredients together, imparting a decadent taste to the ladoos. Its high smoke point ensures that the nutritional properties remain intact, elevating the overall goodness of the recipe.
Recipe
Ingredients:
- 1 Cup Sattu Flour
- 2 tbsp Asaved.in’s Nutty Immunity Mix
- 7 Tbsps Ghee
- 1/2 Tsp Cardamom
- 1/2 Cup Powdered Jaggery
- Chopped Pistachios for Garnish
Recipe Instructions:
- Roast sattu flour until it changes its color and releases a delightful aroma.
- Stir constantly on low heat to avoid burning.
- Add in the ghee gradually, ensuring it fully incorporates into the flour mixture.
- Stir until smooth and lump-free.
- Transfer the mixture to a plate and allow it to cool down slightly.
- Add cardamom powder and powdered jaggery to the mixture. Mix well until all ingredients are combined.
- Incorporate 2 tablespoons of Asaved.in’s Nutty Immunity powder into the mixture.
- Take portions of the dough and shape them into equal-sized ladoos.
- Serve the ladoos garnished with chopped pistachios.
Enjoy the delicious and nutritious Sattu Nutty Ladoos!
These ladoos not only satisfy your sweet cravings but also provide essential nutrients for your body. With the goodness of sattu flour and Asaved.in’s Nutty Immunity Mix, these ladoos are a perfect snack to boost your health and well-being. Try making them at home and indulge guilt-free in these delightful treats!
In the midst of festivities and celebrations, it's essential to cherish our traditions while also nurturing our bodies with wholesome goodness. Sattu Nutty Ladoos offer the perfect blend of traditional flavors and health benefits, making them an ideal treat for both your taste buds and your well-being.
Understanding the Ingredients: A Fusion of Nutrition and Flavor 🥰
Sattu Flour: The Ancient Powerhouse of Nutrition. Originating from the Indian subcontinent, Sattu flour is renowned for its high nutritional value. Packed with protein, fiber, and essential minerals, it serves as the foundation of these delectable ladoos, ensuring a nutritious indulgence.
@asaved.in’s Nutty Immunity Mix: Boosting Health with Every Bite
Enriched with a blend of nuts and seeds, @asaved.in’s Nutty Immunity Mix adds a flavorful twist to the traditional recipe. Not only does it enhance the taste profile, but it also boosts the immune system, making these ladoos a delightful and health-conscious choice.
Ghee: The Golden Elixir of Taste and Wellness
Ghee, known for its rich flavor and numerous health benefits, binds the ingredients together, imparting a decadent taste to the ladoos. Its high smoke point ensures that the nutritional properties remain intact, elevating the overall goodness of the recipe.
Recipe
Ingredients:
- 1 Cup Sattu Flour
- 2 tbsp Asaved.in’s Nutty Immunity Mix
- 7 Tbsps Ghee
- 1/2 Tsp Cardamom
- 1/2 Cup Powdered Jaggery
- Chopped Pistachios for Garnish
Recipe Instructions:
- Roast sattu flour until it changes its color and releases a delightful aroma.
- Stir constantly on low heat to avoid burning.
- Add in the ghee gradually, ensuring it fully incorporates into the flour mixture.
- Stir until smooth and lump-free.
- Transfer the mixture to a plate and allow it to cool down slightly.
- Add cardamom powder and powdered jaggery to the mixture. Mix well until all ingredients are combined.
- Incorporate 2 tablespoons of Asaved.in’s Nutty Immunity powder into the mixture.
- Take portions of the dough and shape them into equal-sized ladoos.
- Serve the ladoos garnished with chopped pistachios.
Enjoy the delicious and nutritious Sattu Nutty Ladoos!
These ladoos not only satisfy your sweet cravings but also provide essential nutrients for your body. With the goodness of sattu flour and Asaved.in’s Nutty Immunity Mix, these ladoos are a perfect snack to boost your health and well-being. Try making them at home and indulge guilt-free in these delightful treats!
